Single-Variety Leccino

EVO Oil Boreas

100% Leccino | Harvest: late September - first week of October

Single-variety oil with a delicate and harmonious taste, perfect for enhancing the most refined flavours without overpowering them.

Green-gold in colour, it features a delicate fruitiness with notes of fresh olive and cut grass. On the palate it is smooth and round, with light bitterness and pungency harmoniously balanced. Medium persistence.

The Leccino cultivar is an indigenous variety of the Vestino territory, producing an oil with an elegant and versatile character, ideal for pairing with delicate dishes.

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Colour

Green gold

Aroma

Delicate fruitiness with fresh olive and cut grass

Taste

Smooth and round, light bitterness and pungency

Intensity

Medium, delicate and balanced

In the Kitchen

Recommended Pairings

Borea is the ideal oil to enhance delicate flavours without overpowering them.

✓ Fish-based dishes
✓ White meats
✓ Delicate salads
✓ Raw vegetables
✓ Carpaccio
✓ Fresh cheeses

PDO Aprutino Pescarese

Protected Designation of Origin guaranteeing provenance and quality

Assisted manual harvesting

Manual harvesting assisted by portable mechanical tools, carried out carefully to preserve the integrity of the olives.

Same-Day Processing

From harvest to pressing in less than 24 hours

Taste Boreas

Discover the soft and delicate taste of our 100% Leccino single-variety oil.

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