100% Leccino | Harvest: 1-10 October
Single-variety oil with a delicate and harmonious taste, perfect for enhancing the most refined flavours without overpowering them.
Green gold in colour, it features a delicate fruitiness with fresh olive, cut grass, artichoke and green apple notes. On the palate it is smooth and round, with light bitterness and pungency harmoniously balanced. Medium persistence.
The Leccino cultivar is an indigenous variety of the Vestino territory, producing an oil with an elegant and versatile character, ideal for pairing with delicate dishes.
Green gold
Delicate fruitiness with fresh olive, cut grass, artichoke and green apple
Smooth and round, light bitterness and pungency
Medium, delicate and balanced
Borea is the ideal oil to enhance delicate flavours without overpowering them.
Protected Designation of Origin guaranteeing provenance and quality
Each olive is hand-picked to preserve its integrity
From harvest to pressing in less than 24 hours
Discover the soft and delicate taste of our 100% Leccino single-variety oil.