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Olio EVO Borea - 100% Leccino
Single-Variety Leccino

EVO Oil Borea

100% Leccino | Harvest: 1-10 October

Single-variety oil with a delicate and harmonious taste, perfect for enhancing the most refined flavours without overpowering them.

Green gold in colour, it features a delicate fruitiness with fresh olive, cut grass, artichoke and green apple notes. On the palate it is smooth and round, with light bitterness and pungency harmoniously balanced. Medium persistence.

The Leccino cultivar is an indigenous variety of the Vestino territory, producing an oil with an elegant and versatile character, ideal for pairing with delicate dishes.

Sensory Profile

Organoleptic Characteristics

Colour

Green gold

Aroma

Delicate fruitiness with fresh olive, cut grass, artichoke and green apple

Taste

Smooth and round, light bitterness and pungency

Intensity

Medium, delicate and balanced

In the Kitchen

Recommended Pairings

Borea is the ideal oil to enhance delicate flavours without overpowering them.

  • ✓ Fish-based dishes
  • ✓ White meats
  • ✓ Delicate salads
  • ✓ Raw vegetables
  • ✓ Carpaccio
  • ✓ Fresh cheeses
Olio Borea Lattina
Quality Guarantee

Our Certifications

DOP

PDO Aprutino Pescarese

Protected Designation of Origin guaranteeing provenance and quality

Hand-Picked

Each olive is hand-picked to preserve its integrity

Same-Day Processing

From harvest to pressing in less than 24 hours

Taste Borea

Discover the soft and delicate taste of our 100% Leccino single-variety oil.